November 29, 2022

November’s top recipes revealed!

Are you on the hunt for some easy and delicious recipes as we near the mad festive rush?

We’ve pulled together your favourite recipes from this month to help inspire your next meal.

From easy pasta dishes that also work for meal prep to delicious snacks that the whole family will love, to recipes to help get you in the festive spirit, there’s no reason you shouldn’t be excited to get cooking!

Check out your top 8 recipes from November: 

Pumpkin Pasta Bake

Initially launched to help celebrate Halloween and World Vegan Day, this dish quickly became the most popular recipe this month – and we totally understand why! 

This easy pasta bake recipe is vegan, serves five people and is packed with protein all thanks to the red lentil pasta. So whether you’re after a nutritious and comforting meal to feed the family or want your lunches for the week sorted, this recipe for you. 

Peanut Butter Pumpkin Protein Bars

Who loves a sweet snack that doesn’t involve any baking? Considering that this was the top snack recipe of the month, it seems like YOU do!  

What is especially delicious about these no-bake protein bars is their blend of salty and sweet ingredients. The peanut butter and dark chocolate pair perfectly to cut through the sweetness of the pumpkin puree and maple syrup – your taste buds are in for a treat.

BLT Pasta Salad

This is the second time this simple pasta dish has made it into the top 8 recipes of the month! We have a sneaking suspicion that you’re loving how this dish transforms the traditional BLT sandwich ingredients into an easy, protein and iron packed pasta dish.

If you’re on the hunt for a delicious and simple pasta dish to bring to your next gathering, this recipe is perfect, especially as it can be enjoyed hot or cold. Just remember to add the dressing only when you’re ready to serve to maximise its freshness!

Christmas Rocky Road

The festive season is upon us and you seem to be just as excited as us to get these fun, colourful recipes on your radar!

This recipe makes for the perfect gift because not only is it utterly delicious (it’s packed with pieces of marshmallow, dried cranberries, pistachio nuts, puffed rice and coconut – yum) but because it keeps extremely well in an airtight container and is  egg, gluten and dairy free! This recipe is also great to make with the little ones to get into the festive spirit. 

Pineapple Salsa Tacos

We know you’re BIG fans of Mexican cuisine and that’s why we brought you another delicious taco recipe and we love that you’re loving them! 

These tacos are fresh, zingy and packed full of summer flavours and are delightfully colourful. Is there anything better than recipes which have you enjoying the colours of the rainbow?!

The pineapple adds a burst of sweetness and will have you feeling like you’re enjoying a Mexican summer with every bite. 

Teriyaki Salmon Parcels

If you follow Laura on Instagram, you’ll know that she and Dalton were also LOVING this dish this month and it’s easy to understand why. These salmon parcels are packed full of goodness. They’re high in protein, omega 3 fatty acids and vitamin B12!

When you’re making these at home, feel free to change up the veggies from what’s listed in the ingredients and use what you like or have handy in your fridge. Just remember to chop your chosen veggies to appropriate sizes so that they’re able to cook through alongside the salmon in the parcel.

One Pan Enchiladas

The data has yet again confirmed your love for Mexican foods. Say hello to your second Mexican inspired recipe that has made it into the top 8 this month! 

This recipe combines 2 of your favourite things – Mexican and One Pan dishes! This dish is packed full of flavour all thanks to the spice blend of cumin, garlic powder, paprika, dried oregano and cayenne pepper. Plus is loaded with veggies, protein and of course lots of cheese. This dish is an absolute winner.

One Pot Lasagna

This is another delicious recipe which has made the top 8 again and it’s absolutely clear as to why. Not only is this recipe utterly delicious (because who doesn’t love those classic Italian flavours) but it’s also jam packed with healthy fats, carbs, protein and iron. Plus, boost your greens even more by adding some spinach or serving up with a side salad.

One you try this recipe you’ll be saying goodbye to the days of trying to find time to assemble the perfectly layered lasagna. This recipe makes enjoying lasagna any night of the week possible (because it’s all made in the one pot over the stove).  

If you’re keen to try these recipes and discover what all the fuss is about, try them for free on your 7-day free trial when you subscribe to KIC!

KIC Squad